Air Fryer Sweet Potatoes Recipe: Discover Crispy Perfection!
Transform your meals with this delightful Air Fryer Sweet Potatoes recipe! These crispy sweet potato cubes are not only quick and easy to make but also a nutritious addition to any dinner table. With a golden-brown exterior and a tender interior, they make for an irresistible side dish that complements a variety of main courses. Perfect for busy weeknights or festive gatherings, this recipe is sure to impress both kids and adults alike. Get ready to enjoy the delicious flavor of air-fried sweet potatoes that are wholesome, versatile, and oh-so-satisfying!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4
- Category: Side Dish
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 large sweet potatoes (about 1.5 lbs or 680 g)
- 2 tablespoons olive oil
- 1 teaspoon salt (or to taste)
- 1/2 teaspoon black pepper (or to taste)
- 1 teaspoon paprika
Instructions
- Wash and peel the sweet potatoes, then cut them into uniform 1-inch cubes.
- In a mixing bowl, toss the sweet potato cubes with olive oil, salt, black pepper, and paprika until well coated.
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- Place the seasoned sweet potato cubes in a single layer in the air fryer basket.
- Cook for 15-20 minutes, shaking the basket halfway through for even cooking.
- Check for doneness; they should be tender and caramelized. If needed, cook an additional few minutes.
- Let cool before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 120
- Sugar: 6g
- Sodium: 260mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg