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Bang Bang Shrimp Tacos

Bang Bang Shrimp Tacos: A Tasty Recipe You Must Try!
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Bang Bang Shrimp Tacos are your new go-to dish for a fun and flavorful meal! Perfect for busy weeknights or family gatherings, these tacos feature crispy shrimp coated in a perfectly seasoned batter and drizzled with a creamy, spicy bang bang sauce. With the freshness of shredded cabbage and avocado wrapped in warm tortillas, each bite is a delightful fusion of flavors and textures. This recipe is incredibly easy to follow—ideal even for novice cooks. Get ready to impress everyone around your table with these delicious tacos!

Ingredients

Scale
  • 1 pound large shrimp, peeled and deveined
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup panko breadcrumbs
  • 1/2 cup mayonnaise
  • 2 tablespoons sweet chili sauce
  • 1 tablespoon sriracha (adjust to taste)
  • 8 small flour tortillas
  • 2 cups shredded cabbage
  • 1 avocado, sliced
  • Lime wedges for serving

Instructions

  1. Soak shrimp in buttermilk for at least 30 minutes.
  2. Mix flour, paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper in a separate bowl.
  3. Remove shrimp from buttermilk and coat them in the seasoned flour mixture.
  4. Dip coated shrimp back into buttermilk then coat with panko breadcrumbs.
  5. Heat oil in a skillet and fry shrimp until golden brown (about 2-3 minutes per side). Drain on paper towels.
  6. In a bowl, whisk together mayonnaise, sweet chili sauce, and sriracha.
  7. Assemble tacos with cabbage, fried shrimp, bang bang sauce, and avocado slices.
  8. Serve with lime wedges.

Nutrition

Find it online: https://easycookingblog.com/bang-bang-shrimp-tacos-a-tasty-recipe-you-must-try/