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Cherry Tiramisu Dessert: A Decadent Twist on a Classic Italian Treat

Cherry Amaretto Tiramisu Dessert: A Decadent Twist on a Classic Italian Treat
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Indulge in the delectable Cherry Amaretto Tiramisu Dessert, a delightful twist on the classic Italian treat that brings together luscious layers of creamy mascarpone and bright cherry flavors. This no-bake dessert is perfect for any occasion, whether it’s a family gathering, celebration, or a cozy night in. With its rich coffee undertones and refreshing fruity notes, this dessert is sure to impress your guests while being incredibly easy to make. Ready in under 30 minutes and chilled to perfection, it’s the ultimate make-ahead dessert that allows you to spend more time enjoying with loved ones.

Ingredients

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  • 1 ¾ cups heavy cream
  • 1 cup mascarpone cheese
  • ⅓ cup powdered sugar
  • 1 tsp vanilla extract
  • 1 ½ cups strong brewed coffee (cooled)
  • 1 package (about 7 oz) ladyfinger cookies
  • 1 ½ cups cherry preserves
  • ½ cup fresh cherries (pitted and halved)
  • Unsweetened cocoa powder (for dusting)

Instructions

  1. In a large bowl, whip heavy cream until soft peaks form. Gently fold in mascarpone cheese, powdered sugar, and vanilla extract until smooth.
  2. In a shallow bowl, combine cooled coffee with almond extract.
  3. Quickly dip ladyfingers into the coffee mixture and line them at the bottom of a dish.
  4. Spread half of the mascarpone mixture over the ladyfingers, then add half of the cherry preserves and fresh cherries.
  5. Repeat layering with remaining ingredients: another layer of ladyfingers, mascarpone mix, and cherries.
  6. Cover tightly and refrigerate for at least 6 hours or overnight.
  7. Dust with cocoa powder before serving and top with fresh cherries if desired.

Nutrition

Find it online: https://easycookingblog.com/cherry-amaretto-tiramisu-dessert-a-decadent-twist-on-a-classic-italian-treat/