Chicken & Biscuit Dinner Cobbler
Indulge in the warmth of a Chicken & Biscuit Dinner Cobbler, a comforting dish that combines tender chicken in a creamy sauce with fluffy biscuits on top. Perfect for busy weeknights or family gatherings, this recipe is not only easy to prepare but also satisfies with every bite. The rich garlic and Parmesan flavors meld beautifully, creating a delightful aroma that fills your kitchen as it cooks. With its versatility, you can easily customize this meal to suit your family’s preferences.
- Prep Time: 15 minutes
- Cook Time: 5 hours
- Total Time: 5 hours 15 minutes
- Yield: Serves 6
- Category: Main
- Method: Slow Cooking
- Cuisine: Comfort Food
Ingredients
Scale
- 2 large boneless, skinless chicken breasts
- 3 cups chicken broth
- 4 oz cream cheese, softened
- 1 cup shredded Parmesan cheese
- 4 cloves garlic, minced
- 1 teaspoon Italian seasoning
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 8 oz uncooked pasta (elbow macaroni, shells, or preferred shape)
- ½ cup shredded mozzarella cheese (optional)
- Fresh parsley or basil, chopped (for garnish)
- Red pepper flakes (optional, for garnish)
Instructions
- Place chicken breasts in the slow cooker and season with garlic, Italian seasoning, salt, and pepper. Pour in chicken broth until covered.
- Cook on low for 4–5 hours until the chicken is fork-tender. Shred the chicken and return it to the crockpot.
- Mix in softened cream cheese and shredded Parmesan until creamy.
- Stir in uncooked pasta and cook on high for 30–45 minutes until al dente.
- Optionally sprinkle mozzarella cheese during the last few minutes of cooking and garnish with fresh herbs.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 100mg
Find it online: https://easycookingblog.com/chicken-biscuit-dinner-cobbler/