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Cinnamon Sugar French Toast Muffins

Cinnamon Sugar French Toast Muffins
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Start your day with a burst of flavor and warmth from these delightful Cinnamon Sugar French Toast Muffins. Combining the classic comfort of French toast with the convenience of muffins, this easy recipe is perfect for busy mornings or leisurely brunches. With a crunchy cinnamon sugar coating and a fluffy interior, each bite is a heavenly treat that your taste buds will love. These muffins are not only quick to prepare but also versatile, allowing you to customize them with various toppings or mix-ins to suit your taste. Whether you’re baking for family gatherings or enjoying them solo, these muffins promise to be a hit!

Ingredients

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  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup unsalted butter (melted)
  • 1 cup milk
  • 2 large eggs
  • 1 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1/4 tsp vanilla extract
  • 1/2 cup granulated sugar (for coating)
  • 1 tbsp ground cinnamon (for coating)

Instructions

  1. Preheat oven to 375°F (190°C) and line a 12-cup muffin tin with paper liners.
  2. In a bowl, whisk together flour, sugar, baking powder, salt, cinnamon, and nutmeg.
  3. In another bowl, mix melted butter, milk, eggs, and vanilla until smooth.
  4. Gradually combine wet and dry ingredients without overmixing; lumps are okay.
  5. Divide the batter evenly among muffin cups.
  6. Bake for 20-25 minutes until golden brown and a toothpick comes out clean.
  7. Cool slightly before dipping warm muffin tops in a mixture of sugar and cinnamon.

Nutrition

Find it online: https://easycookingblog.com/cinnamon-sugar-french-toast-muffins/