Cranberry Pecan Cheese Log
Crafting the perfect appetizer for any gathering just got easier with this delightful Cranberry Pecan Cheese Log. This easy-to-make cheese log combines the creamy richness of cream cheese and cheddar with the sweet-tart flavor of cranberries and the satisfying crunch of pecans. Perfect for parties, casual snacks, or as a standout addition to your charcuterie board, this recipe requires only five wholesome ingredients and can be prepared in just 15 minutes. Make it ahead of time to allow the flavors to meld beautifully, ensuring you have a stress-free option ready to impress your guests. Serve alongside an assortment of crackers or fresh vegetable sticks for a memorable finger food experience.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 10 servings 1x
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Ingredients
- 250g / 9oz full fat Cream Cheese
- 150g / 5.3oz Dried Cranberries (roughly diced)
- 125g / 4.4oz Pecans (roughly diced)
- 100g / 3.5oz Mature/Sharp Cheddar Cheese (grated)
- 1/4 cup / 4 tbsp finely diced Chives
Instructions
- In a small bowl, mix diced pecans, cranberries, and chives.
- In a large bowl, combine cream cheese and grated cheddar until smooth, then fold in half of the nut mixture.
- Shape the mixture into a log using cling film for support.
- Chill in the fridge for at least one hour.
- Once chilled, roll the log in the remaining nut mixture until fully coated. Serve with crackers and enjoy!
Nutrition
- Serving Size: 1 ounce
- Calories: 90
- Sugar: 2g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://easycookingblog.com/cranberry-pecan-cheese-log/