Delicious Honey Feta Sweet Potato Rounds Recipe for Any Meal
Indulge in the delightful flavors of our Delicious Honey Feta Sweet Potato Rounds, a perfect side dish for any meal. These tender and visually stunning sweet potato slices are drizzled with warm honey and topped with creamy feta cheese, creating a harmonious balance of sweet and savory that is sure to impress. Ideal for weeknight dinners or festive gatherings, this versatile recipe is quick to prepare, making it a favorite in busy households. With just 35 minutes from start to finish, you’ll have a nutritious and flavorful addition to your table that everyone will love!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 8
- Category: Side Dish
- Method: Baking
- Cuisine: Mediterranean
Ingredients
Scale
- 2 large sweet potatoes
- 2 tablespoons olive oil
- Salt and pepper, to taste
- 1 tablespoon honey (warmed)
- ⅓ cup crumbled feta cheese
- Fresh thyme leaves (optional)
- Red pepper flakes (optional)
Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Slice the sweet potatoes into uniform ½-inch rounds.
- Toss the slices in olive oil, seasoning with salt and pepper.
- Arrange on the prepared baking sheet without overlapping and roast for 20–25 minutes, flipping halfway through.
- Once golden and crispy, drizzle with warm honey and sprinkle with feta cheese, thyme leaves, and red pepper flakes if desired.
- Serve warm on a platter for an eye-catching presentation.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 6g
- Sodium: 95mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 5mg