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Divine Brown Butter Peach Cobbler: 5-Ingredient Magic

Divine Brown Butter Peach Cobbler: 5-Ingredient Magic

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Indulge in the warmth of homemade Divine Brown Butter Peach Cobbler, a delightful dessert that combines the sweetness of ripe peaches with the nutty richness of brown butter. This 5-ingredient magic is incredibly simple to prepare, making it a perfect choice for family gatherings or cozy nights in. The golden topping and bubbling peach filling not only create an inviting aroma but also make for a stunning presentation. Serve it warm on its own or elevate it with a scoop of dairy-free ice cream for an extra touch of indulgence. Once you take a bite, you’ll understand why this recipe has earned a beloved spot in so many kitchens!

Ingredients

Scale
  • 6 ripe peaches, peeled, pitted, and sliced
  • 1 cup all-purpose flour
  • 1 cup granulated sugar (divided)
  • 1 teaspoon vanilla extract
  • 1/2 cup unsalted butter (divided)
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a medium saucepan over medium heat, melt 1/2 cup of butter until golden brown and fragrant.
  3. In a bowl, mix sliced peaches with 1/2 cup sugar and vanilla extract; toss gently.
  4. Combine the browned butter with the peach mixture and pour into a greased baking dish.
  5. In another bowl, whisk together flour, remaining sugar, baking powder, salt, milk, and the rest of the melted butter until just combined.
  6. Spoon the batter over the peach mixture evenly.
  7. Bake for 35-45 minutes until golden brown and bubbly around edges.
  8. Let cool slightly before serving.

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