Easy Cucumber Mozzarella Salad
If you’re looking for a refreshing dish that’s as easy to make as it is delightful to eat, then this Easy Cucumber Mozzarella Salad is just what you need. It’s the kind of recipe that brightens up any meal, whether it’s a busy weeknight dinner or a weekend family gathering. The combination of crisp cucumbers, creamy mozzarella, and juicy tomatoes creates a medley of flavors that will leave everyone asking for seconds.
What I love most about this salad is how quick and simple it is. With just a few fresh ingredients, you can whip up a vibrant salad that feels special without spending hours in the kitchen. Plus, it’s versatile enough to pair with almost any main course or enjoy on its own as a light lunch!
Why You’ll Love This Recipe
- Quick to prepare: In just 10 minutes, you can have a delicious salad ready to serve.
- Family-friendly: Kids and adults alike will love the colorful and tasty ingredients.
- Make-ahead friendly: Prepare it in advance and let the flavors meld for even better taste!
- Fresh and healthy: Packed with wholesome ingredients, it’s a guilt-free addition to your meal.
- Versatile: Perfect as a side dish or light meal, it fits seamlessly into any occasion.

Ingredients You’ll Need
For this Easy Cucumber Mozzarella Salad, you’ll need some simple, wholesome ingredients that are easy to find at your local grocery store. Here’s what you’ll need:
Fresh Produce
- 1/2 english cucumber (cut into quarters lengthwise and sliced)
- 3 cups halved cherry tomatoes
- 1 large diced avocado
- 1/3 cup chopped basil leaves
Cheese & Pantry Staples
- 8 oz fresh mozzarella balls (or 1 cup diced fresh mozzarella)
- 3 tablespoons extra virgin olive oil
- 1 tablespoon balsamic vinegar
- 1 clove garlic (peeled and either pressed or grated)
- 1/2 teaspoon fine sea salt (adjust to taste)
- 1/4 teaspoon freshly ground black pepper
Servings: 4
Prep Time: 10 minutes
Cook Time: PT0M
Total Time: 10 minutes
Variations
One of the best things about this Easy Cucumber Mozzarella Salad is its flexibility! Feel free to mix things up based on what you have on hand or your personal preferences:
- Add protein: Toss in some grilled chicken or chickpeas for a heartier salad.
- Change the cheese: Try feta or goat cheese for a different flavor twist.
- Switch up the herbs: Use parsley or mint instead of basil for a new taste experience.
- Incorporate fruits: Add slices of watermelon or peaches for a sweet surprise.
How to Make Easy Cucumber Mozzarella Salad
Step 1: Prepare the Vegetables
Start by washing all your fresh produce thoroughly. Slice the cucumber into quarters and then into bite-sized pieces. Halve the cherry tomatoes so they burst with flavor when you take a bite. Dicing the avocado adds creaminess that complements the other textures beautifully.
Step 2: Combine Ingredients
In a large bowl, combine all your prepared vegetables along with the fresh mozzarella balls. This step is important because it allows the vibrant colors and textures to mingle together before adding any dressing.
Step 3: Make the Dressing
In a small bowl, whisk together the extra virgin olive oil, balsamic vinegar, garlic, sea salt, and black pepper. This dressing brings all those wonderful flavors together and enhances each ingredient’s natural goodness.
Step 4: Toss Everything Together
Pour your dressing over the salad mixture. Gently toss everything until the veggies and mozzarella are well-coated in that lovely dressing. This step ensures every bite is packed with flavor!
Step 5: Serve and Enjoy!
Now that everything is mixed beautifully, it’s time to serve! This salad is best enjoyed right away but can also sit for about 30 minutes if you want those flavors to deepen even more. Grab your favorite serving bowl and dig in—you won’t be disappointed!
Pro Tips for Making Easy Cucumber Mozzarella Salad
This salad is not only easy to make, but it’s also a refreshing treat, perfect for any occasion. Here are some tips to help you make it even better:
- Choose ripe ingredients: Opt for fresh, ripe tomatoes and avocados as they add the best flavor and texture to your salad.
- Chill before serving: Let the salad sit in the fridge for about 15 minutes before serving. This allows the flavors to meld beautifully, enhancing every bite.
- Experiment with herbs: Don’t hesitate to mix in other fresh herbs like parsley or cilantro alongside basil for added flavor complexity.
- Use quality olive oil: A good quality extra virgin olive oil can elevate your salad’s taste significantly. It brings a rich, fruity note that complements the freshness of the vegetables.
- Adjust seasoning to taste: Feel free to tweak the salt and pepper according to your preferences. Taste as you mix so you can achieve that perfect balance.
How to Serve Easy Cucumber Mozzarella Salad
Serving this Easy Cucumber Mozzarella Salad is all about presentation and pairing it with delightful accompaniments. Here’s how you can make it shine at your next meal!
Garnishes
To add a touch of flair and extra flavor, consider these garnishes:
* Chopped nuts: Sprinkle some toasted pine nuts or walnuts on top for a delightful crunch.
* Microgreens: Adding a handful of microgreens not only enhances the visual appeal but also provides additional nutrients.
Side Dishes
Pairing your salad with complementary side dishes can create a well-rounded meal. Here are some tasty options:
* Grilled Vegetable Skewers: Colorful skewers of zucchini, bell peppers, and mushrooms, lightly seasoned and grilled until tender. They bring a smoky depth that pairs wonderfully with the freshness of the salad.
* Quinoa Pilaf: A light and fluffy quinoa pilaf made with sautéed onions and garlic offers a nutty flavor that balances nicely with the salad’s creaminess.
* Garlic Bread: Crispy, buttery garlic bread adds a comforting touch. It’s ideal for scooping up any remaining delicious dressing!
* Hummus and Pita Chips: Creamy hummus served with crunchy pita chips makes for a fun side that adds an extra layer of flavor without overwhelming the freshness of your salad.
Enjoy making this Easy Cucumber Mozzarella Salad! Whether it’s for lunch, dinner, or a gathering with friends, it’s sure to be a hit!

Make Ahead and Storage
This Easy Cucumber Mozzarella Salad is not only refreshing but also perfect for meal prep! You can whip it up ahead of time, making it a great choice for busy weekdays or gatherings. Here’s how to keep it fresh and delicious:
Storing Leftovers
- Store the salad in an airtight container.
- Place any leftover salad in the fridge and consume within 2-3 days for best freshness.
- If you know you’ll have leftovers, consider keeping the dressing separate until ready to serve to maintain texture.
Freezing
- Freezing this salad is not recommended due to the high water content in cucumbers and tomatoes, which can affect texture once thawed.
Reheating
- There’s no need to reheat this salad; it’s best enjoyed cold!
- If you prefer it at room temperature, simply let it sit out for a few minutes before serving.
FAQs
If you’re curious about this refreshing dish, here are some answers to common questions!
Can I make Easy Cucumber Mozzarella Salad ahead of time?
Absolutely! This salad can be made a few hours in advance. Just store it in the fridge and add the dressing right before serving to keep everything fresh.
What variations can I try with Easy Cucumber Mozzarella Salad?
Feel free to mix it up! Adding olives, bell peppers, or even a sprinkle of feta cheese can bring new flavors. You can also substitute the basil with parsley or mint for a different herb profile.
Is Easy Cucumber Mozzarella Salad suitable for a picnic?
Yes! This salad is perfect for picnics. Just pack it in a cooler to keep it chilled until you’re ready to enjoy!
How do I prevent the cucumbers from getting soggy in Easy Cucumber Mozzarella Salad?
To avoid sogginess, pat the cucumber slices dry with a paper towel before adding them to the salad. You can also salt them lightly and let them sit for 10 minutes, then drain off excess moisture.
Final Thoughts
I hope you find joy in making this Easy Cucumber Mozzarella Salad! It’s such a simple yet satisfying dish that’s perfect for any occasion. With its bright flavors and fresh ingredients, it’s bound to become one of your go-to recipes. Enjoy every bite, and don’t hesitate to experiment with your own twists on this delightful salad!
Easy Cucumber Mozzarella Salad
Looking for a refreshing and vibrant dish that’s quick to prepare? This Easy Cucumber Mozzarella Salad is your go-to recipe! With just a few fresh ingredients, you can create a delightful medley of flavors that’s perfect for any occasion. The crisp cucumbers, creamy mozzarella, and juicy tomatoes combine beautifully, making it an ideal side dish for busy weeknights or weekend gatherings. Plus, this salad is versatile enough to stand alone as a light lunch or complement your favorite main courses. In just 10 minutes, you can serve up a guilt-free, healthy salad that will impress family and friends alike!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
- 1/2 English cucumber
- 3 cups halved cherry tomatoes
- 1 large avocado
- 1/3 cup basil leaves
- 8 oz fresh mozzarella balls
- 3 tablespoons extra virgin olive oil
- 1 tablespoon balsamic vinegar
- 1 clove garlic
- Sea salt and black pepper
Instructions
- Prepare the vegetables by washing and slicing the cucumber, halving the cherry tomatoes, and dicing the avocado.
- In a large bowl, combine cucumbers, tomatoes, avocado, and mozzarella balls.
- In a small bowl, whisk together olive oil, balsamic vinegar, garlic, sea salt, and black pepper.
- Pour the dressing over the salad mixture and gently toss to coat all ingredients evenly.
- Serve immediately or let it rest for up to 30 minutes for enhanced flavors.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 220
- Sugar: 4g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 6g
- Protein: 7g
- Cholesterol: 20mg