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French Onion Chicken Rice

French Onion Chicken Rice

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Indulge in the warmth and comfort of French Onion Chicken Rice! This easy, one-dish meal combines tender shredded chicken, fluffy rice, and a creamy blend of French onion soup and cream of chicken soup. Topped with crispy fried onions and gooey cheese, it’s a family favorite that comes together in just minutes. Perfect for busy weeknights or gatherings, this dish is sure to impress without requiring hours in the kitchen. Get ready to gather around the dinner table for a delightful meal that’s rich in flavor and heartwarming goodness!

Ingredients

Scale
  • 2 cups cooked white rice
  • 2 cups shredded cooked chicken (rotisserie recommended)
  • 1 can (10.5 oz) cream of chicken soup
  • 1 can (10.5 oz) French onion soup
  • 1 cup sour cream
  • 1½ cups shredded mozzarella or Swiss cheese
  • 1½ cups French fried onions (divided)
  • Garlic powder, onion powder, salt, and black pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine cooked rice, shredded chicken, cream of chicken soup, French onion soup, sour cream, shredded cheese, 1 cup of French fried onions, garlic powder, onion powder, salt, and black pepper.
  3. Grease a 9×13-inch baking dish and transfer the mixture into it evenly.
  4. Bake uncovered for about 30 minutes until bubbling.
  5. Sprinkle the remaining ½ cup of fried onions on top and bake for an additional 5 minutes until golden brown.
  6. Garnish with chopped parsley before serving.

Nutrition