Funfetti Cake
If you’re seeking a cake that embodies joy and celebration, this Funfetti Cake Recipe is a must-try! Imagine soft, fluffy layers of vanilla cake interspersed with vibrant sprinkles, creating a delightful experience in every bite. Perfect for birthdays, family gatherings, or simply indulging your sweet tooth, this homemade cake brings a festive touch to any occasion. The nostalgic flavor reminiscent of box mixes is achieved through simple, wholesome ingredients, making it easy enough for busy weeknights or spontaneous celebrations. Get ready to create smiles all around with this cheerful treat!
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 3 cups cake flour
- 1 ¾ cups granulated sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 12 tablespoons unsalted butter
- 1/3 cup vegetable oil
- 3/4 cup whole milk
- 1 teaspoon white vinegar
- 1 cup full-fat sour cream
- 1 tablespoon pure vanilla extract
- 4 large eggs
- 3/4 cup rainbow jimmies sprinkles
Instructions
- Preheat oven to 350°F (175°C) and grease two 8-inch round cake pans.
- Whisk together the flour, baking powder, baking soda, and salt in a bowl.
- In another bowl, cream the butter and sugar until light and fluffy.
- Mix in vegetable oil, whole milk mixed with vinegar, sour cream, vanilla extract, and eggs until combined.
- Gradually add dry ingredients to wet mixture; mix just until incorporated.
- Fold in rainbow sprinkles gently.
- Divide batter between pans and bake for 25–30 minutes until a toothpick comes out clean.
- Let cool before frosting.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 400
- Sugar: 38g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 57g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 70mg
Find it online: https://easycookingblog.com/funfetti-cake-recipe/