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Healthy Pumpkin Oat Cookies

Healthy Pumpkin Oat Cookies

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Indulge in the comforting flavors of fall with these Healthy Pumpkin Oat Cookies! This delightful recipe blends wholesome ingredients like oats and pure pumpkin puree to create a nutritious treat that is perfect for any occasion. Whether you enjoy them as an after-school snack or a quick breakfast on-the-go, these cookies are sure to satisfy your sweet tooth without any guilt. With just 10 minutes of prep time, they’re not only easy to make but also customizable with your favorite mix-ins. Enjoy the warm aroma of pumpkin spice wafting through your home as you bake these delicious cookies!

Ingredients

Scale
  • 2.5 cups rolled oats
  • 1 cup pure pumpkin puree
  • 3 tbsp maple syrup or agave syrup
  • 2 tsp pumpkin pie spice or cinnamon (optional)
  • 1/2 cup dairy-free chocolate chips (optional)
  • Pinch of salt (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine all ingredients until a thick dough forms.
  3. Shape the dough into 12 cookies and place them on a lined baking pan.
  4. Bake for about 10 minutes, until lightly golden.
  5. Allow to cool slightly before enjoying.

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