Irresistible Brown Sugar Pineapple Wings Chicken in 40 Minutes
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Discover how to make Irresistible Brown Sugar Pineapple Wings Chicken in 40 Minutes! Enjoy sweet and tangy flavors that will impress everyone.
- Author: Margaret
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 4
- Category: Dinner
- Method: Baking
- Cuisine: American
- 2 lbs chicken wings
- 1/2 cup brown sugar
- 1 cup pineapple juice
- 2 tbsp soy sauce
- 1 tbsp minced garlic
- 1 tsp ginger powder
- 1/2 tsp black pepper
- 1 tbsp cornstarch (optional)
- Preheat the oven to 400°F (200°C).
- Pat the chicken wings dry and season with salt and black pepper.
- Place seasoned wings on a parchment-lined baking sheet; bake for 25 minutes until golden brown.
- In a saucepan, combine brown sugar, pineapple juice, soy sauce, garlic, and ginger over medium heat; simmer for five minutes.
- If desired, thicken the glaze by mixing cornstarch with water and stirring it into the sauce.
- Toss baked wings in the warm glaze and serve immediately.
Nutrition
- Serving Size: 4 wings (approximately 150g)
- Calories: 350
- Sugar: 20g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 15g
- Cholesterol: 80mg