Irresistible Olive Oil Bread Dip
If you’re in search of a quick and delicious appetizer that everyone will adore, look no further than this Irresistible Olive Oil Bread Dip. Bursting with Mediterranean flavors, this dip is a delightful blend of high-quality extra-virgin olive oil, fresh herbs, and zesty spices. It’s perfect for busy weeknights or spontaneous gatherings and can be prepared in just a few minutes. Imagine dipping warm, crusty bread into this rich concoction—it’s an experience that transports you to sun-kissed terraces. Serve it alongside your favorite breads or veggies for an elegant starter that is sure to impress!
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: About 6 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- ⅓ cup extra-virgin olive oil
- 1 tablespoon fresh basil, finely chopped
- 1 teaspoon fresh garlic, minced
- 1 tablespoon aged balsamic vinegar
- ¼ teaspoon black pepper, freshly ground
- 1 teaspoon Italian seasoning
- ½ teaspoon red pepper flakes (to taste)
- ¼ teaspoon salt
- 2 teaspoons grated Parmesan cheese (or nutritional yeast for dairy-free)
Instructions
- In a small bowl, combine the extra-virgin olive oil, fresh basil, minced garlic, and aged balsamic vinegar.
- Stir in the black pepper, Italian seasoning, red pepper flakes, salt, and grated Parmesan cheese until well mixed.
- Allow the dip to rest for 5-10 minutes to let the flavors meld together.
- Transfer to a shallow dish and serve with warm crusty bread or vegetable sticks.
Nutrition
- Serving Size: 30g
- Calories: 120
- Sugar: 0g
- Sodium: 45mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Find it online: https://easycookingblog.com/irresistible-olive-oil-bread-dip/