Jalapeño Popper Turkey Burgers
If you’re craving a burger that’s full of flavor and just the right amount of spice, look no further than these Jalapeño Popper Turkey Burgers! Perfect for a quick weeknight dinner or a fun weekend barbecue, these burgers combine savory ground turkey with creamy cheese and fresh jalapeños for a taste explosion in every bite. They’re not only easy to prepare but also family-friendly, making them an excellent choice for impressing both kids and adults alike. Plus, you can make them ahead of time, ensuring that your meal prep is hassle-free.
- Prep Time: 15 minutes
- Cook Time: 16 minutes
- Total Time: 31 minutes
- Yield: Serves approximately 6 burgers 1x
- Category: Dinner
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 3 ounces cream cheese, softened
- 3 ounces cheddar cheese, grated
- 1 to 2 jalapeño peppers, minced
- 2 cloves garlic, minced
- 2 lb ground turkey
- ½ cup almond flour
- 2 tablespoons finely minced onion
- Salt and pepper to taste
- Olive oil for grilling
Instructions
- In a medium bowl, mix the cream cheese, cheddar cheese, jalapeños, and garlic until well combined.
- In a larger bowl, blend the ground turkey with almond flour, onion, salt, black pepper, and cumin until evenly mixed.
- Stuff the turkey mixture around the cheese mixture using a burger press or by hand to form patties.
- Preheat grill to medium-high heat and brush patties with olive oil.
- Grill each burger for about 7-8 minutes on each side until they reach an internal temperature of 165°F.
- Serve with your choice of toppings wrapped in lettuce leaves.
Nutrition
- Serving Size: 1 burger (approximately 170g)
- Calories: 380
- Sugar: 2g
- Sodium: 550mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 36g
- Cholesterol: 110mg
Find it online: https://easycookingblog.com/jalapeno-popper-turkey-burgers/