Lemon Oatmeal Crumble Bars
If you’re searching for a refreshing treat that perfectly marries bright citrus flavors with the wholesome goodness of oats, look no further than these Lemon Oatmeal Crumble Bars. With their tangy lemon filling nestled between a buttery crumble, these bars are sure to be a hit at any gathering or as a sweet afternoon snack. Easy to prepare and perfect for meal prep, they make an ideal dessert for families and friends alike. Enjoy them fresh out of the oven or chilled from the fridge—either way, you’ll be coming back for seconds!
- Prep Time: 15 minutes
- Cook Time: 38 minutes
- Total Time: 53 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup unsalted butter (or plant-based butter)
- 1 cup fresh lemon juice
- 1 cup granulated sugar
- 3 tablespoons cornstarch
- 1/4 teaspoon salt
- 1/4 teaspoon turmeric powder
Instructions
- Preheat your oven to 350°F (175°C). Grease a 9×9-inch baking dish or line it with parchment paper.
- In a mixing bowl, combine rolled oats, flour, brown sugar, softened butter, and salt until crumbly. Reserve about one cup of this mixture for topping later. Press the rest firmly into the bottom of your prepared dish.
- In another bowl, whisk together lemon juice, granulated sugar, cornstarch, and turmeric powder until smooth. Pour this filling over the pressed crust.
- Sprinkle the reserved crumble mixture evenly over the lemon layer and bake for about 38 minutes until golden brown.
- Allow to cool completely before cutting into squares.
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 180
- Sugar: 10g
- Sodium: 75mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://easycookingblog.com/lemon-oatmeal-crumble-bars/