Peanut Butter Coffee
Start your day with a delightful twist on your morning coffee routine! This Peanut Butter Coffee is a creamy and rich latte that combines the bold flavor of espresso with the nutty goodness of peanut butter. Perfect for busy mornings or as a special treat during leisurely weekend brunches, this beverage offers both comfort and nutrition in every sip. With its simple preparation and customizable options, it’s no wonder this drink is quickly becoming a household favorite.
- Prep Time: 3 minutes
- Cook Time: 6 minutes
- Total Time: 9 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Heating
- Cuisine: American
Ingredients
Scale
- ¾ cup milk
- 2 tbsp peanut butter
- 1 tbsp granulated sugar
- 1 shot espresso
Instructions
- In a small saucepan, combine the milk, peanut butter, and sugar. Heat on medium-high while stirring continuously until warm (about 5 minutes), ensuring it doesn't boil.
- Remove from heat and use a handheld frother to blend until frothy.
- Pour the warm milk mixture over a shot of espresso in your favorite mug, holding back the foam.
- Top with the frothy layer and enjoy!
Nutrition
- Serving Size: 1 latte (250g)
- Calories: 290
- Sugar: 15g
- Sodium: 100mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 10mg
Find it online: https://easycookingblog.com/peanut-butter-coffee/