Simple Peach Feta Salad
If you’re in search of a light and vibrant dish that brings joy to your dining table, look no further than this Simple Peach Feta Salad. Bursting with the sweetness of ripe peaches and the creaminess of feta cheese, this salad offers a delightful contrast in flavors and textures. Perfect for busy weeknights or family gatherings, it’s quick to prepare at just 15 minutes. The light honey-balsamic dressing adds a touch of sweetness that enhances the fresh ingredients beautifully. Whether served as an appetizer or side dish, this colorful salad is sure to impress everyone at the table. Once you try it, you’ll want to make it again and again!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 4 ripe peaches, sliced
- 4 cups mixed greens (such as arugula, spinach, and baby kale)
- 1/2 cup crumbled feta cheese
- 1/4 cup candied pecans or walnuts
- 1/2 small red onion, thinly sliced
- 1/4 cup fresh basil leaves, torn
- 2 tbsp extra virgin olive oil
- 1 tbsp honey
- 1 tbsp balsamic vinegar
- Salt and pepper, to taste
Instructions
- Wash and slice the peaches into wedges.
- In a large bowl, mix together the greens, sliced red onion, and torn basil leaves.
- Layer the peach slices over the greens.
- Sprinkle crumbled feta cheese on top.
- Add candied nuts for crunch.
- In a small bowl, whisk together olive oil, honey, balsamic vinegar, salt, and pepper.
- Drizzle dressing over the salad just before serving.
- Toss gently to combine.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 12g
- Sodium: 320mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 10mg
Find it online: https://easycookingblog.com/simple-peach-feta-salad/