Sloppy Joe Biscuit Casserole
If you’re looking for a hearty and delicious meal that’s as easy to make as it is to eat, you’ve come to the right place! This Sloppy Joe Biscuit Casserole has quickly become a favorite in my home. It combines the savory flavors of classic Sloppy Joes with fluffy biscuits, creating a dish that’s perfect for busy weeknights or family gatherings. Plus, it’s a fun way to serve an American classic without the mess!
This recipe is not only comforting but also incredibly adaptable. Whether it’s a casual dinner or a potluck with friends, this casserole fits right in. The kids love it, and I know you will too!
Why You’ll Love This Recipe
- Quick and Easy: This recipe comes together in just 40 minutes, making it perfect for weeknight dinners.
- Family-Friendly: With its cheesy topping and biscuit goodness, even picky eaters will be asking for seconds!
- One-Pan Wonder: Minimal cleanup means more time enjoying your meal and less time scrubbing dishes.
- Versatile Ingredients: The ingredients are simple and often found in your pantry, so it’s easy to whip up on short notice.

Ingredients You’ll Need
Gathering the ingredients for this Sloppy Joe Biscuit Casserole is a breeze! You’ll find that these wholesome ingredients make for a comforting meal that everyone will adore.
Ingredients:
– 1 lb ground beef
– 3/4 cup ketchup
– 1/4 cup water
– 3 tsp brown sugar
– 2 tsp Worcestershire sauce
– 2 tsp mustard
– 1 tsp garlic powder
– 1 tsp onion powder
– 1/4 tsp salt
– 12 oz biscuits (cut into quarters)
– 1 cup cheddar cheese (shredded)
Variations
One of the best parts about this recipe is its flexibility! You can easily customize it to suit your family’s tastes or dietary preferences. Here are some fun ideas:
- Swap the protein: Try using ground turkey or chicken instead of beef for a lighter option.
- Add veggies: Toss in some chopped bell peppers or onions for extra flavor and nutrition.
- Change the cheese: Experiment with different cheeses like pepper jack or mozzarella for a unique twist.
- Make it spicy: Add some diced jalapeños or hot sauce to kick up the heat!
How to Make Sloppy Joe Biscuit Casserole
Step 1: Preheat Your Oven
Preheat your oven to 350°F (175°C) and spray a 9 x 13 baking pan with cooking spray. This step ensures your casserole bakes evenly and doesn’t stick to the pan.
Step 2: Cook the Ground Beef
In a skillet over medium heat, cook the ground beef until no longer pink. Be sure to drain any excess fat afterward. This helps keep the casserole from becoming greasy.
Step 3: Mix in Sauce Ingredients
Add in the ketchup, water, brown sugar, Worcestershire sauce, mustard, garlic powder, onion powder, and salt. Let this mixture simmer for about five minutes. This step allows all those wonderful flavors to meld together beautifully!
Step 4: Combine with Biscuits
Pour the meat mixture into a medium bowl and add the quartered biscuits. Toss everything together until well combined. This ensures each biscuit gets coated with that delicious Sloppy Joe flavor.
Step 5: Bake Your Casserole
Pour the biscuit and meat mixture into your prepared baking pan and sprinkle shredded cheese on top evenly. Place it in your preheated oven and bake for about 28-30 minutes or until it’s golden brown on top.
Step 6: Serve and Enjoy!
Once out of the oven, let it cool slightly before serving. This Sloppy Joe Biscuit Casserole is best enjoyed warm—dig in! It’s sure to bring smiles around your dinner table!
Pro Tips for Making Sloppy Joe Biscuit Casserole
This casserole is not only easy to make but also allows for some creativity in the kitchen. Here are some tips to ensure your dish turns out perfectly every time!
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Use lean ground beef or turkey: Choosing a leaner meat option reduces the fat content of your dish, making it a healthier choice without compromising on flavor.
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Adjust the spice level: If you enjoy a little kick, consider adding a pinch of cayenne pepper or some diced jalapeños to the meat mixture. This will add depth and excitement to each bite!
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Don’t skip the cheese: Cheese adds creaminess and richness to the casserole. You can experiment with different types of cheeses like pepper jack or mozzarella for a twist on the classic flavor.
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Let it rest before serving: Allowing the casserole to sit for about 5 minutes after baking gives it time to set, making it easier to slice and serve while enhancing the flavors.
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Double the recipe for leftovers: This casserole is perfect for meal prep! Doubling the recipe ensures you have delicious leftovers for quick lunches or dinners throughout the week.
How to Serve Sloppy Joe Biscuit Casserole
Serving this Sloppy Joe Biscuit Casserole can be just as fun as making it! Here are some ideas on how to present this delightful dish that will have everyone coming back for seconds.
Garnishes
- Chopped green onions: Sprinkling fresh green onions on top adds color and a burst of freshness that complements the rich flavors of the casserole.
- Sour cream alternative: A dollop of dairy-free sour cream offers a creamy contrast that balances the savory notes beautifully.
Side Dishes
- Simple green salad: A light salad with mixed greens, cherry tomatoes, and a vinaigrette dressing provides a refreshing balance to the hearty casserole.
- Steamed broccoli: This vibrant vegetable not only adds color but also brings nutrients and fiber to your meal, creating a well-rounded plate.
- Sweet potato fries: These crispy treats offer a sweet contrast to the savory casserole and are always a hit with both kids and adults alike.
- Corn on the cob: Grilled or boiled corn adds a touch of sweetness and texture, making it an excellent side dish that pairs well with your Sloppy Joe Biscuit Casserole.
With these serving suggestions, you’re sure to impress family and friends at your next gathering! Enjoy every flavorful bite!

Make Ahead and Storage
This Sloppy Joe Biscuit Casserole is perfect for meal prep! You can easily prepare it in advance, allowing for a quick and satisfying dinner option any night of the week. Here’s how to store, freeze, and reheat your leftovers.
Storing Leftovers
- Allow the casserole to cool completely before storing.
- Transfer to an airtight container and refrigerate for up to 3 days.
- If possible, store the cheese separately to maintain its texture.
Freezing
- To freeze, let the casserole cool completely, then cover tightly with plastic wrap and aluminum foil.
- Label the container with the date and contents.
- It can be frozen for up to 3 months.
Reheating
- For best results, thaw overnight in the refrigerator before reheating.
- Warm it in the oven at 350°F (175°C) until heated through (about 20-25 minutes).
- Alternatively, microwave individual portions on high for about 2-3 minutes, or until hot.
FAQs
Here are some common questions about this delicious recipe!
Can I make Sloppy Joe Biscuit Casserole ahead of time?
Absolutely! You can assemble this casserole in advance and refrigerate it until you’re ready to bake. Just remember to add a few extra minutes to the baking time if it’s coming straight from the fridge.
What ingredients can I substitute in Sloppy Joe Biscuit Casserole?
You can easily swap ground beef for ground turkey or chicken if you prefer a lighter option. Additionally, feel free to use alternative cheeses like mozzarella or pepper jack for a different flavor profile.
How do I make Sloppy Joe Biscuit Casserole spicier?
For an extra kick, consider adding diced jalapeños or a dash of hot sauce into your meat mixture. This will give your casserole that desired spicy flair!
Can I use homemade biscuits instead of store-bought?
Yes! Homemade biscuits would work wonderfully in this recipe and could enhance the overall flavor and texture of your Sloppy Joe Biscuit Casserole.
Final Thoughts
I hope you enjoy making this delightful Sloppy Joe Biscuit Casserole as much as I do! It’s not only simple and fun but also a comforting dish that brings everyone together around the table. Whether you’re serving it on busy weeknights or at casual gatherings, this recipe is sure to impress. So roll up your sleeves and get cooking – I can’t wait for you to try it!
Sloppy Joe Biscuit Casserole
If you’re on the lookout for a comforting and delicious meal that’s both quick to prepare and satisfying, the Sloppy Joe Biscuit Casserole is your answer! This delightful dish combines the classic flavors of Sloppy Joes with fluffy biscuits, resulting in a hearty one-pan meal perfect for busy weeknights or casual gatherings. The kids will love its cheesy goodness, making it a sure hit for family dinners. Plus, with minimal cleanup, you can spend more time enjoying your meal and less time scrubbing pots and pans.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
- 1 lb ground beef
- 3/4 cup ketchup
- 1/4 cup water
- 3 tsp brown sugar
- 2 tsp Worcestershire sauce (non-alcoholic)
- 2 tsp mustard
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/4 tsp salt
- 12 oz biscuits (cut into quarters)
- 1 cup cheddar cheese (shredded)
Instructions
- Preheat your oven to 350°F (175°C). Spray a 9 x 13 baking pan with cooking spray.
- In a skillet over medium heat, cook the ground beef until no longer pink. Drain excess fat.
- Mix in ketchup, water, brown sugar, Worcestershire sauce, mustard, garlic powder, onion powder, and salt; simmer for about five minutes.
- Combine the meat mixture with quartered biscuits in a bowl until well mixed.
- Pour the mixture into the prepared baking pan and top with shredded cheese.
- Bake for approximately 28-30 minutes or until golden brown on top.
Nutrition
- Serving Size: 1/6 of the casserole (approximately 220g)
- Calories: 330
- Sugar: 8g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg
