Spicy Cucumber Salad
If you’re searching for a quick and vibrant dish to elevate your meals, this Spicy Cucumber Salad is the perfect choice! In just five minutes, you can whip up a fresh, crunchy salad that bursts with flavor. Ideal for busy weeknights or family gatherings, this salad pairs wonderfully with grilled meats and rice dishes or can be enjoyed solo as a refreshing snack. The delightful combination of soy sauce, garlic, and chili flakes delivers a spicy punch that will awaken your taste buds. Plus, its versatility allows you to customize it according to your preferences. Get ready to make this Spicy Cucumber Salad a staple in your kitchen!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Serves approximately 4
- Category: Salad
- Method: Mixing
- Cuisine: Asian
Ingredients
Scale
- 8 mini or Persian cucumbers
- 1 green onion (finely sliced)
- Sesame seeds
- 1 ½ tbsp low-sodium soy sauce
- 1 ½ tbsp rice vinegar or white apple vinegar
- 1 tsp sesame oil
- 1 tbsp honey or maple syrup
- 2 large garlic cloves (minced)
- 1 tsp red chili flakes
Instructions
- Wash and dry the cucumbers. Cut off the ends, then slice diagonally at a 45° angle between chopsticks for accordion-style pieces.
- In a bowl, whisk together soy sauce, vinegar, sesame oil, honey (or maple syrup), minced garlic, and chili flakes.
- Pour the dressing over the cucumbers gently and toss without breaking the spirals. Garnish with green onions and sesame seeds.
Nutrition
- Serving Size: About 1 cup (150g)
- Calories: 70
- Sugar: 5g
- Sodium: 300mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://easycookingblog.com/spicy-cucumber-salad/